Greek Yogurt Marinated Grilled Chicken Skewers

Tender, juicy, and packed with flavor, these chicken skewers are marinated in a zesty mixture of Greek yogurt, lemon, and herbs before being grilled to perfection.

Ingredients

• 1/2 cup (120g) plain Greek yogurt
• 1 tbsp avocado or olive oil
• Juice of 1/2 large fresh lemon
• 1 tsp ground cumin
• 1 tsp dried oregano
• 3/4 lb (340g) boneless, skinless chicken, cut into bite-sized pieces
• Salt and pepper to taste

To Serve:

• Sliced cucumber, cherry tomatoes, red onion, green olives

Instructions

1. In a large bowl, combine the marinade ingredients: yogurt, oil, lemon juice, cumin, oregano, salt, and pepper.
2. Add the chicken pieces and stir to coat completely. Cover and refrigerate for at least 1 hour.
3. Preheat an indoor grill pan or outdoor grill over medium heat.
4. Thread the marinated chicken pieces onto bamboo skewers.
5. Grill the chicken skewers until cooked through (165°F / 75°C) and nicely charred, about 3-5 minutes per side.
6. Serve with a side of fresh vegetables.

Enjoy!