Enjoy the cozy flavors of apple pie in a quick and healthy breakfast. This simple oatmeal combines rolled oats with grated apple, cinnamon, and chopped almonds.
Light, healthy, and refreshing, these vegetarian summer rolls are filled with crispy tofu, julienned carrots, cucumber, and fresh herbs, served with a savory hoisin dipping sauce.
Guilt-free and delicious, these cookies are naturally sweetened with bananas and packed with wholesome rolled oats, almond butter, walnuts, and a touch of chocolate.
A nourishing and colorful vegan sheet-pan meal. This bowl features perfectly roasted sweet potatoes, broccoli, and spiced chickpeas, all cooked together for easy cleanup.
A healthy, vibrant, and incredibly creamy pasta dish where the sauce is made from blended ripe avocados, garlic, and lemon juice. No cooking required for the sauce!
A quick, easy, and satisfying vegan meal. These tacos are filled with a warmly spiced mixture of black beans and corn, ready for all your favorite toppings.
A healthy and flavorful vegetarian meal, these bowls feature crispy oven-baked tofu in a sweet honey-soy marinade, served with brown rice and mixed vegetables.
An easy and impressive vegan sheet pan dinner. This recipe features seasoned baked tofu alongside beautifully crispy Hasselback potatoes, all cooked on one pan.
A wholesome and flavorful vegan meal, this recipe features a tender baked sweet potato loaded with a savory and zesty filling of black beans, corn, and fresh herbs.
A perfect summer meal, these skewers feature tofu sticks glazed in BBQ sauce and grilled alongside sweet pineapple and fresh vegetables, all served over quinoa.
For Kids
