Refreshing Watermelon Feta Salad

The quintessential summer salad, this recipe combines sweet, juicy watermelon with salty feta cheese, peppery arugula, and a light fruit vinegar dressing for a refreshing bite.

Ingredients

• 1 cup (150g) watermelon, cubed
• 1 cup (30g) arugula
• 1/4 cup (30g) feta cheese, crumbled
• 1/4 red onion, thinly sliced
• 1 tbsp fruit vinegar (e.g., raspberry)
• Salt and pepper to taste

For optional Grilled Chicken:

• 1 boneless, skinless chicken breast
• Marinade of olive oil, lemon juice, garlic powder, and oregano

Instructions

1. In a medium bowl, combine the watermelon and arugula.
2. Sprinkle the crumbled feta and thinly sliced red onion over the top.
3. Drizzle with fruit vinegar and gently toss to combine.
4. Season with salt and pepper to taste.
5. For a heartier meal, serve alongside a simple grilled chicken breast.

Enjoy!